All of our food is freshly prepared on the premises using the best in locally sourced produce and all of our key ingredient suppliers have been carefully selected with this in mind.
Food is served 7 days a week and we cater for all tastes with a mouthwatering selection of Starters and a wide variety of Pub Classics and more refined Main Courses from either the Main Menu or the ever changing 'Specials' board.
| Freshly baked baguettes or door step sandwiches (served with chips and salad) | £5.75 |
| Ham & English mustard | |
| Somerset brie and bacon | |
| Cheddar cheese & pickle | |
| Chicken, bacon and mayonnaise | |
| Sausages & fried onions | |
| Prawn Marie rose | |
| Omelettes - 3 free range eggs with a choice of 2 fillings, served with chips and salad. | £5.95 |
| Mushrooms – tomato – cheddar – stilton – brie – ham – onion - chives | |
| The Ewe & Lamb Ploughman’s | £6.50 |
| Cheddar, brie or ham all served with a fresh salad garnish and chutney | |
| Light Dishes | £6.50 |
| Goats cheese and red onion marmalade tart with balsamic glaze | £4.95 |
| Tempura king prawns with a sweet chilli dip | £5.95 |
| Baked camembert seasoned with thyme & olive oil served with a warm baguette | £4.75 |
| Deep fried Blanchbait with seasoned breadcrumb coating. | £4.95 |
| Creamy potted garlic mushrooms | £4.50 |
| Homemade soup of the day served with a warm baguette | £4.50 |
| Wild boar pate with spiced apple and ale chutney | £5.00 |
| Lunchtime specials | |
| Sausage and mash with a red onion and thyme gravy | £8.95 |
| Beer battered market fish with chips, garden peas and tartar sauce | £10.95 |
| Pan fried lambs liver and bacon with a creamy mash and onion gravy | £8.95 |
| Ham, free range eggs and chips | £6.95 |
| 10oz steak burger topped with red onion marmalade, crispy pancetta and melting stilton | £9.95 |
| Chicken fillet burger with crispy bacon and sweet chilli jam | £9.45 |
| Homemade top crust pie of the day with seasonal vegetables | £9.95 |
| Beef lasagne served with garlic bread and a mixed leave salad | £8.00 |
| Chilli con carne with wild rice and garlic bread | £8.00 |
| Beetroot and chive risotto topped with grated parmesan | £7.95 |
Copyright © 2011 The Ewe and Lamb
Phone: 01580 241837 | Email: info@eweandlamb.co.uk
The Ewe and Lamb Pub in Rolvenden, located near Tenterden, Kent.